Fresh Fig Recipes

Not crazy about turkey? Try these Thanksgiving alternatives
We're just going to put it out there: Not everyone loves turkey.


Kate Hudson on Becoming a FarmVille Avatar: 'I'm Really Digging the Outfit'
The star and wine producer can add a new role to her resumé: virtual farmer


What to drink with Thanksgiving dinner - Part I
Still at a loss for what to drink with your Thanksgiving turkey cake and cherumple on Thursday? We asked Atlanta beer, wine, and cocktail experts to share a few of their recommendations.… [ Read more ] [ Subscribe to the comments on this story ]


20 best fast food recipes: part 3
Delicious recipes that can be ready in minutes from top cooks including Yotam Ottolenghi and Angela Hartnett Part four of this series will be launched on Thursday at 8am This is a lovely comforting dish. You could add pesto or fresh herbs to the polenta if you like, or leave out the mushrooms and just serve the eggs on the polenta. Continue reading...


Digest: Game halls a top trend for restaurants in 2015, Denver at forefront
Game halls will be one of the next big things in the restaurant world, according to the newly released 2015 Food Trends Index from the restaurant-and-hospitality consultant AF&Co., which cites a Bavarian beer hall coming to Denver this spring as a prime example.


Sexy Semillon: Food and Wine Pairings
Semillon is such a big wine in France whereas in SA, it often gets neglected. It tends to be found hiding out with Sauvignon Blanc but there are a few wineries that do a straight-up version that will blow your mind.


How to Have a Paleo Thanksgiving
The pilgrims -- or the cavemen?


Fusion fare at the Tandoor
The idea was to merge two chefs' culinary experiences and cultural backgrounds to create authentic Indian flavours with alternate cooking and influences. To do that, Australian celebrity chef Tony Bilson (top) teamed up with Tandoor Restaurant's head chef Vaibhav Suri (above) to come up with dishes that use non-traditional ingredients and fresh cooking methods such as sous vide to be enjoyed at ...


Raiding the kitchen gardens of a real-life Downton Abbey
Leah Hyslop and preserves queen Thane Prince visit Bowood House in Wiltshire to see what autumnal treats they can make from the garden


Cooking With The Fruit Of Fall
Apples are abundant, but so are pears, pomegranates, persimmons and figs. Our resident chef shares six recipes.